Cookery & Craft 8-16 years
Easter Week 8th-11th April
Four full days 10am-4pm
£270 Including ingredients and materials
Four days making delicious and nutritious food to share with your family.
Learn invaluable skills which will last a lifetime and produce tasty dishes to impress.
Students will bring home food (for 4) each evening – three savoury dishes and one cake or dessert.
Half of each day is spent cooking and the other half working on a fun craft project.
In addition each student will make a special folder to keep recipes from this course.
Let us know at the time of booking of any special dietary requirements (eg vegetarian) so that we can accommodate.
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